Sparkling Pomegranate Punch

Out of Food and Wine, refreshing punches like this one, made with tart-sweet pomegranate juice and finished with Prosecco top off the perfect holiday mixer.

Ingredients

  • 1 quart pomegranate juice
  • 2 cups fresh orange juice, strained
  • 2 cups chilled limeade
  • One 750-milliliter bottle Prosecco
  • Lime and orange slices, for garnish
  • Ice
  • 1 cup pomegranate seeds

Directions

  1. In a punch bowl, combine the pomegranate juice, orange juice and limeade. Pour in the Prosecco; float lime and orange slices on top. Ladle into 12 ice-filled glasses, sprinkle with pomegranate seeds and serve.

 

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~ by Errant Aesthete on 12/24/07.

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